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	<title>confections and musings</title>
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	<link>http://confectionsandmusings.com</link>
	<description>blurbs on stuff i bake and things i think about</description>
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		<title>morning glory muffins</title>
		<link>http://confectionsandmusings.com/morning-glory-muffins/</link>
		<comments>http://confectionsandmusings.com/morning-glory-muffins/#comments</comments>
		<pubDate>Wed, 03 Apr 2013 00:59:57 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[breakfast]]></category>
		<category><![CDATA[other]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[morning glory]]></category>
		<category><![CDATA[muffins]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[veggies]]></category>

		<guid isPermaLink="false">http://confectionsandmusings.com/?p=1115</guid>
		<description><![CDATA[i made these morning glory muffins for my daughter&#8217;s 2 1/2 year birthday.  yes, we do celebrate 1/2 birthdays.  everyone should. i made a few tweaks to the recipe to make it a bit healthier&#8230; 1. instead of 1 c sugar, i used 1/2 c honey 2. instead of 1/2 c oil, i used 1/2 [...]]]></description>
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		<title>amish baked chicken</title>
		<link>http://confectionsandmusings.com/amish-baked-chicken/</link>
		<comments>http://confectionsandmusings.com/amish-baked-chicken/#comments</comments>
		<pubDate>Wed, 03 Apr 2013 00:41:33 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[amish]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[fried]]></category>

		<guid isPermaLink="false">http://confectionsandmusings.com/?p=1105</guid>
		<description><![CDATA[this here is a super easy recipe for baked chicken that tastes like fried chicken!  all you need is flour and some spices (i actually just used seasoned salt instead of all the spices listed in the recipe because it&#8217;s the same thang).  roll your chicken pieces around in the flour &#8216;n spices a couple [...]]]></description>
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		<title>cheeseburger soup</title>
		<link>http://confectionsandmusings.com/cheeseburger-soup/</link>
		<comments>http://confectionsandmusings.com/cheeseburger-soup/#comments</comments>
		<pubDate>Mon, 25 Feb 2013 01:33:17 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cheeseburger]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[hearty]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://confectionsandmusings.com/?p=1082</guid>
		<description><![CDATA[there is a cheeseburger soup served at a local Amish restaurant, Katie&#8217;s Kitchen.  i love this soup.  it&#8217;s creamy, cheesy, hearty and very much a comfort food, perfect for a cold winter day.  i had a hankering for a bowl of late and wondered if i could find a comparable recipe on the interwebs.  indeed [...]]]></description>
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		<title>baked oatmeal</title>
		<link>http://confectionsandmusings.com/baked-oatmeal/</link>
		<comments>http://confectionsandmusings.com/baked-oatmeal/#comments</comments>
		<pubDate>Mon, 25 Feb 2013 01:20:12 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[breakfast]]></category>
		<category><![CDATA[baked oatmeal]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[oats]]></category>

		<guid isPermaLink="false">http://confectionsandmusings.com/?p=1056</guid>
		<description><![CDATA[i have finally found a perfect baked oatmeal recipe!  a cinch to throw together with simple ingredients you probably already have and absolutely scrumptious!  i made a few changes to the recipe&#8230; 1. i only used 1/2 a stick of melted better instead of the whole stick, 2. i used 1/2 cup of brown sugar [...]]]></description>
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		<title>baked rigatoni with bechamel sauce</title>
		<link>http://confectionsandmusings.com/baked-rigatoni-with-bechamel-sauce/</link>
		<comments>http://confectionsandmusings.com/baked-rigatoni-with-bechamel-sauce/#comments</comments>
		<pubDate>Sun, 17 Feb 2013 19:38:50 +0000</pubDate>
		<dc:creator>rachel</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[bechamel]]></category>
		<category><![CDATA[cream sauce]]></category>
		<category><![CDATA[fontina]]></category>
		<category><![CDATA[Giada De Laurentiis]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[rigatoni]]></category>
		<category><![CDATA[white sauce]]></category>

		<guid isPermaLink="false">http://confectionsandmusings.com/?p=1052</guid>
		<description><![CDATA[my friend desiree first introduced our family to this heavenly, decadent, &#8216;talian dinner.  it&#8217;s a Giada De Laurentiis recipe, so you know it&#8217;s good.  this is one of those meals you can only have on special occasions because it&#8217;s loaded with fat &#38; calories.  Valentine&#8217;s Day last week was the perfect excuse to bust this [...]]]></description>
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